Le Petit Versailles
Epesses Rouge
-
Wine style
Light, fruity and balanced red wine -
Appellation
Epesses - Appellation d’origine contrôlée Lavaux -
Red grape variety
Gamay, Pinot Noir -
Cultivation
Integrated production, terraced vineyards -
Harvest
Manual, between end-September and mid-October -
Fermentation
0 -
Elevage
Enamelled steel tank -
Alcohol (ABV)
12.5 % -
Serving temperature
15° to 17° -
Keeps
2 to 5 years
At the cellar
After the wine is pressed, it undergoes its secondary fermentation. It then matures for about 10 months in enamelled steel tanks prior to bottling.
Notes
A pleasant wine with a good body and distinct colour with ruby hues. Fruity, full-bodied and balanced.
Pairing
- Red and white meat
- Fish cooked in red wine
- Platter of cheeses and charcuterie
Did you know ?
Pinot and Gamay blends are a tradition in the Vaud canton that has been passed on from one generation to the next. Their special characteristics complement each other to perfection and produce well-balanced wines that are both fruity and spicy.
Variations | Size | Vintage | Price | Add to cart |
Size :
70 cl
|
70 cl |
2022 |
CHF17.00 |
CHF17.00 |