Saint-Saphorin

Pinot Noir

CHF19.00
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  • Wine style

    Light, fruity and balanced red wine
  • Appellation

    Lavaux - Appellation d’origine contrôlée
  • Red grape variety

    Pinot Noir
  • Cultivation

    Integrated production, terraced vineyards
  • Harvest

    Manual, between end-September and mid-October
  • Fermentation

    12 to 15 days.
  • Elevage

    Enamelled steel tank
  • Alcohol (ABV)

    12.8 %
  • Serving temperature

    15° to 17°
  • Keeps

    2 to 5 years

Notes

Well-developed aromas of red berries (raspberry, black cherry), great finesse, roundness typical of this grape variety. Fleshy in the mouth as well as soft and full with a silky finish.

Pairing

- Aperitifs
- Red and white meat
- Duck breast & tenderloin
- Platter of local cheese

Did you know ?

The peaceful life of the ancient village of Glérolles came to an abrupt end in 563 AD when a mountainside collapse sent a tidal wave crashing against the banks of Lake Geneva, destroying the village, which was later renamed Saint-Saphorin. Only the castle bears the name of the Roman village devastated by this disaster, Glerula, (from the Latin glarea, meaning “gravel” or “coarse sand”).

Variations Size Vintage Price Add to cart
Pinot Noir

Size : 37.5 cl
Vintage : 2018

37.5 cl

2018

CHF10.00

CHF10.00

Pinot Noir

Size : 70 cl
Vintage : 2018

70 cl

2018

CHF19.00

CHF19.00